Wat is inbegrepen?
We start the day at a relaxing 9am picking you up at your accommodation or a pre-arranged point in Adelaide or Glenelg (8.30am). We make our way out of Adelaide through
the Adelaide Hills while taking in the beautiful sights along the way.
Our first winery is the beautiful and historic Château Yaldara,this is one of the most photographed buildings in South Australia and no trip to the Barossa Valley is
complete without getting a photo in front of this iconic building.
Our trip continues with a cruise through some of the most picturesque scenery in the Barossa Valley. We cross the world-famous Jacobs Creek as we head toward the heart of the Barossa Valley, the beautiful and historic township of Tanunda. We have time to wander up the main street and visit some local shops and points of
interest, a perfect place to find a souvenir or a coffee.
Lunch is a regional highlight. While we enjoy some of the Barossa’s most internationally acclaimed wines at the beautiful Peter Lehmann winery a platter of the best meats, cheeses, olives, assorted vegetables and freshly baked bread the Barossa Valley has to offer is brought to your table. (There is a great vegetarian regional plate option also)
Stopping to take in in the breath-taking panoramic views of the Barossa from Mengler’s Hill Lookout, we head onwards to our next wine-tasting experience at Lambert Estate Wines. Nestled on top of the Barossa Ranges, this family owned winery showcases a unique range of wines while taking in spectacular views.
We then head to our final destination, Wolf Blass Wines. From humble beginnings Wolfgang Blass has created one of the world’s most iconi cwine brands. We enjoy sampling some of his extensive award winning wines with time to explore the state of the art cellar door.
Return to Adelaide around 5-5.30pm